It’s not often that my contribution to infodoodads could have just as easily been a post here, but the site I reviewed, Foodsville, is pretty sweet if you’re at all interested in the history of food.
Movin’ to Foodsville
March 21, 2008 · 1 Comment
Categories: Uncategorized
Tagged: books, recipes, technology
1 response so far ↓
suec // March 24, 2008 at 4:59 am |
Dear Kate,
Through your mention of the foodsville.com site, I have now come across this site, which I find lots of fun. I expect I’ll be back to check out your grocery lists, menu suggestions and budgeting expertise. Thanks again.